MaineGeneral's Food and Nutrition Service implemented a price increase on some items on March 31, 2016. The change affects all three cafeterias.
While many prices will not change – on water, juices, fruit and salad bar, for example, less healthy items will have a small increase in cost. The average increase is 3% on items that are snack- and dessert-related.
Some entrée choices also will be impacted based on nutrient content. Questions or comments should be directed by e-mail to Shelley Goraj
. Thank you.